Hallde Vegetable Preparation Machine RG-350

by Hallde

Vegetable Preparation Machine RG-350.The RG-350 is one of HALLDE strongest and most efficient vegetable preparation machines. It has two different types of feeders – manual feeder ergo loop and feed hopper. The larger 215 mm cutting tools enables larger volumes to be processed.

Hallde

Description

Hallde Vegetable Preparation Machine RG-350

RG-350 suits large sized kitchens; airport catering, hospital, care homes, bakery, hotel, catering, marine, military canteen, prison, restaurant, school, food industry, supermarkets (back house cutting), fast food restaurants (catering cutting) etc.

The RG-350 is also available in a lockable model for environments in which extra safety is a high priority.

  • Slices, dices, shreds, grates, cuts julienne and potato chips/French fries.
  • Processes fruit, vegetables, dry bread, cheese, nuts, mushrooms, etc.
  • Robust design made for commercial use and long life.
  • High capacity. Processes
    up to 1 200 portions/day,
    30 kg/minute with feed hopper and 12 kg/minute with manual feeder ergo loop.

 

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