Ice Cream and Gelato Batch Freezers

Commercial batch freezers are effective in producing large volumes of ice cream, gelato, sorbet, slush, or sherbet within a short time span. They can freeze and store gelato until optimum consistency is reached. Carpigiani’s range of batch freezers uses high-efficiency technology to decrease production time and the consumption of electricity and water. Browse our product range of batch freezers below. 

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