Carpigiani- Gelato Machine, Batch Freezer & Soft Serve Machine Singapore


Since 1946, Carpigiani has established themselves as a market leader with the production of batch freezers (gelato machine or ice-cream machine), pasteuriser, soft ice cream and pastry machines to produce gelato, ice-cream, pastry, soft-serve, frozen yoghurt, frozen desserts and many more in the foodservice industry.

Approximately 100 million people in the world eats gelato made with Carpigiani machines. By being the world’s finest quality machines for Gelato, Soft-Serve & Pastry, Carpigiani has placed technology and innovation at the centre of their growth to ensure top performance, quality production, hygiene as well as a peace of mind during operations. This technology and extensive built-in programs allows not only an entire gelato production in a single machine, but also accommodate slush, gelato crystals, yoghurt, and even pastries. Carpigiani has a range of products for different types of production needs from countertop batch freezer or soft ice cream machine to floor standing units as well as air cooled or water cooled.

Gelato Machine & Pastry Machine

By having its own Gelato Pastry University in countries like Taiwan, Russia, Korea, Indonesia, Japan, Singapore etc, Carpigiani is no stranger to the confectionery and gastronomy world. Apart from manufacturing frozen desserts, Carpigiani also produces machineries that assist patisserie chefs and chocolatiers to produce sauces, creams, pasteurizing egg, tempering of chocolate, yogurt, custards, gelato and many more. Click here to view product. 


Partnership with Allied Foodservice Equipment

Carpigiani has partnered with Allied Foodservice Equipment as the sole Carpigiani distributor in Malaysia to provide support on its machine with spare parts availability, servicing, and training of the equipment. Priority is given to Allied Foodservice Equipment customers first and Allied only services Carpigiani machines. Several named franchise chains and popular dessert cafes such as Llao Llao, Godiva, Joybean, Cold Stone, Bird of Paradise, Chocolate Origin, Gelato Fruity, Tokyo Milk Cheese and many more depending on their machine for consistent and reliable output, hygiene and ease of use for smooth running operations.

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